Simmered or Steamed Dish
Rice & Miso Soup
*Although Traditional Kaiseki does not offer meat, our chef's course includes Hida Beef because it is one of most important specialties of Takayama
(for more than 3 guests )
Course A / 16,000 yen person
Course B/ 13,000 yen per person
Course C/ 11,000 yen per person
(for 2 or 3 guests)
Course A / 21,000 yen person
Course B/ 18,000 yen per person
Course C/ 16,000 yen per person
*The differences among the courses are the amount and quality of Hida Beef.
Course A: 80g of Hida Beef (Sirloin Steak)
Course B: 100g of Hida Beef (Round Steak)
Course C: 50g of Hida Beef (Round Steak)
**The price does not include 10% consumption tax.